Recipe : Cendol Pudding ( Puding Cendol )

Friday, June 10, 2016


Today is 5th day of Ramadan ( Fasting Month ) . For my muslims readers, I wish you Happy Ramadan . May Allah always guide you all throughout your journey in life. I wish this Ramadan will infuse you with courage That will help you be triumphant over the adversities of life. Happy Ramadan!

I made Cendol Pudding today for iftar's dessert ( break fast ) . Cendol is one of must-have dessert during Ramadan in my family .  Cendol made from rice flour and other ingredients that are formed by filters, then mixed with palm sugar and coconut milk . This recipe has already been used by many bloggers. It's a good recipe that moderately sweet & rich .


CENDOL PUDDING

First Layer
  • 10 gram agar-agar powder
  • 500 ml water
  • 180 gram caster sugar
  • 300 ml thick coconut milk
  • 500 gram cendol
  • 1 pandan leave (knotted) 
  • A pinch of salt
 Second Layer
  •  10 gram agar-agar powder
  • 500 ml water
  • 200 gram palm sugar (Gula melaka)
  • 3 pandan leaves (knotted)
  •  A pinch of salt
Method ( First Layer )
  1. Combine water, agar-agar powder, pandan leave and sugar in a pot and boil it .
  2. Add salt and keep stirring until mixture boils slightly . 
  3. Remove pandan leave and add in cendol . Stir . 
  4. Pour into a pan (10x10 inch) or jelly mould . Leave aside until jelly is set. 
  5. Once set, gently scratch top of layer with fork 
Method ( Second Layer )
  1. Combine palm sugar, pandan leave and part of water in a pan. Heat up until sugar dissolves. Strain the sugar solution.
  2. Combine sugar solution, agar-agar powder and the remaining water in a pot . Heat up until mixture boils. 
  3.  Add salt and mix until well blended . Remove pandan leave .
  4. Remove from heat and pour mixture gently onto the first layer. 
  5.  Set aside  to cool. Chill before serving. 
Notes :
  • Wet mould with water before pouring jelly mixture so that it's easy to remove jelly when it's set.
  • You may also line pan with plastic if using square, rectangle or round pan.
  • While waiting for the first layer to set, prepare for second layer.

I hope you like it . Let me know if you try this . Happy weekend!

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